Getting to go to Les Halles was a big deal for me, and the start of an epic evening in my eyes (it was followed up by a Cabaret and spider-man). I am a huge fan of Anthony Bourdain, and he is executive chef here, we won't go into what that means. Before going, I stopped at the Virgin store in Time Square, and got a Ramones T-shirt to wear. While we were there, I got a cookbook autographed by Bourdain, and ordered a thing I call the Slaughterhouse (pictured above on the cutting board with all the various meets and chips), as well as some Escargot. All the food was amazing, as was the atmosphere. The most amazing thing is that the restaurant is in no way about Bourdain.
First, sorry about the quality. We all know by now how picky people are about you taking large SLR cameras in, and they are hard to hide. That leaves me with my powershot and grain. Anyway, it was an amazing show. Jakob Dylan is a really nice guy too. IF you ever get the chance to meet him, I highly recommend it. They played a lengthy set that ended with "Three Marlenas" (A Wallflowers song from back in the day, and personal favorite), bantered a lot, sang to a baby, and so on. It is clear they were having a great time playing, and that always makes me feel good about being there. He also played a good cross-section of music from the new album "Women and Country" and his last album, "Seeing Things".
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