Getting to go to Les Halles was a big deal for me, and the start of an epic evening in my eyes (it was followed up by a Cabaret and spider-man). I am a huge fan of Anthony Bourdain, and he is executive chef here, we won't go into what that means. Before going, I stopped at the Virgin store in Time Square, and got a Ramones T-shirt to wear. While we were there, I got a cookbook autographed by Bourdain, and ordered a thing I call the Slaughterhouse (pictured above on the cutting board with all the various meets and chips), as well as some Escargot. All the food was amazing, as was the atmosphere. The most amazing thing is that the restaurant is in no way about Bourdain.
I was cleaning/packing for a move and found the drawer that all of my old/broken work cameras were stored in. It seemed like a great time to go through my photo collection and walk down memory lane. I'm breaking this into posts by camera starting with my first work camera, the Canon Rebel K2. My dad bought me this camera when I gave up pre-med and was taking my first photography class in college. It was a black and white film photography class, which was dying out but still around. He got it for me at a Ritz Camera in Washington, PA. I used it for about two years before I retired it because it had an electrical short that no one could solve, and I couldn't trust it for my work as a photojournalist at the time. Below are some of the notable adventures I had with this camera: I already mentioned the B&W photography class, and while none of those photos really stick out to me (let's be honest, they were bad), the...
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