Getting to go to Les Halles was a big deal for me, and the start of an epic evening in my eyes (it was followed up by a Cabaret and spider-man). I am a huge fan of Anthony Bourdain, and he is executive chef here, we won't go into what that means. Before going, I stopped at the Virgin store in Time Square, and got a Ramones T-shirt to wear. While we were there, I got a cookbook autographed by Bourdain, and ordered a thing I call the Slaughterhouse (pictured above on the cutting board with all the various meets and chips), as well as some Escargot. All the food was amazing, as was the atmosphere. The most amazing thing is that the restaurant is in no way about Bourdain.